To prepare all hot and cold food items for service in the food and beverage outlets ensuring that all are prepared according to Tropicana standards and specifications. ESSENTIAL DUTIES AND RESPONSIBILITIES 1. Cleans, cuts, and grinds meats, poultry, and seafood 2. Dips food items in crumbs, flour, and batter to bread them 3. Stirs and strains soups and sauces, grill, saut

Responsible for the security and support facilities during assigned shift. Responsible for security policies and procedures as it applies to the Accounting and Internal Controls procedures and the Indiana Gaming Commission rules and the station bill. Assumes the responsibilities of the Security Shift Manager as necessary. Service Standards Providing a thoughtful greeting,

This job has no supervisory responsibilities. QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. EDUCATION and/or EXPERIENCE One year certificate from college or technical school; or three to six months

No supervisory responsibilities. QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. EDUCAT

Sets up, verifies, and runs jobs using job control language statements and/or other appropriate commands. Analyzes and recovers system when malfunction occurs. Monitors security procedures and performs Access control for all production systems. Performs back up, recovery and systems monitoring. Directs input and output queues, readers, writers, and classes to meet schedul

include the following. Responsible for receiving, storage, issuance, and documentation of goods received by the property. Prepare receiving documents, check merchandise for proper weight and items and record via software program. Clean work area daily. Assist warehouse lead or Supervisor in any special projects. Adhere to all warehouse rules. May perform other duties as a

Responsible for the overall direction of the Table Games unit assigned. Responsible for the integrity of the game, correct player rating and marker issues/collections. Qualifications One year College or technical school; or three to six months related experience and/or training. Must have the ability to speak effectively before groups of customers or employees. Must have

Welcomes each guest with a smile and personalized greeting Acknowledges each guest, as they are leaving, with genuine appreciation Ability to assist the servers with the dining room prep work as needed Maintains a high standard of personal hygiene and appearance Maintains a businesslike, professional attitude at all items Has a working knowledge of the menu, promotions, s

Cleans and sanitizes dishes, cookware, and silverware Keep the dish machine clean and report any functional or mechanical problems immediately Sweep and mop all floors in kitchen area to ensure they are free of food and water Stock all food areas with necessary inventory Bag and haul trash to dumpster at designated times Inspects kitchens, workrooms, and equipment for cle

Provides spectacular guest service while processing requests through the front desk and switchboard operations. Qualifications High school diploma or General Education Degree (GED); and 1 to 3 months' related experience or training Essential Job Functions Able to correctly and procedurally, answer all incoming telephone calls in a prompt and courteous manner using service

Responsible for the overall direction of the Table Games unit assigned. Responsible for the integrity of the game, correct player rating and marker issues/collections. Qualifications One year College or technical school; or three to six months related experience and/or training. Must have the ability to speak effectively before groups of customers or employees. Must have

Responsible for the overall direction of the Table Games unit assigned. Responsible for the integrity of the game, correct player rating and marker issues/collections. Qualifications One year College or technical school; or three to six months related experience and/or training. Must have the ability to speak effectively before groups of customers or employees. Must have

Clean guest's rooms as assigned, ensuring the hotel's standards of cleanliness. Qualifications Less than high school education; or up to one month related experience or training; or equivalent combination of education and experience. Service Standards Follows the Family Style service model at all times Essential Job Functions Clean rooms daily as directed by supervisor. E

Maintain security and safety over the entire facility during assigned shift. Escorts all money transfers through out the riverboat and support facilities. Oversees patron and Team member safety Certifications, Licenses, Registrations Must have a valid Indiana Driver's License. Must be able to obtain and maintain an Indiana Gaming Commission License. Access to Gaming Facil

Essential Job Functions Ability to positively promote guests relations. Ability to effectively assign dealers within an assigned area. Ability to effectively supervise upwards of 15 Table Games dealers. Ability to accurately carry out supervisory responsibilities including the recommendation of discipline Ability to effectively provide training, work direction, rewarding